by Ken Feighner | Jun 1, 2022 | Coffee Review
Richardo’s Decaf Coffee Liqueur, taking dead aim at Kahlua Richardo’s Decaf Coffee Liqueur, from Spirit Hound Distillers, is taking dead aim at Kahlua. Spirit Hound calls this outstanding liqueur The Killer and I will testify it is. (Keep reading) Occasionally here at...
by Ken Feighner | Apr 20, 2022 | Coffee Review
Ursa Major by Ozo Coffee Ursa Major by Ozo Coffee lives up to it’s name sake. It is big, powerful, and is full of dark chocolate notes, accented just right by some smokey aroma. Ursa pairs well with any thing dark chocolate, and makes one heck of an espresso shot. A...
by Ken Feighner | Jan 10, 2022 | Coffee Review
Pablo’s Little Gem is also a Hidden Gem. Pablo’s Little Gem is also a hidden gem of an espresso blend, it is smooth and naturally sweet. I came across this little gem of a blend at Pablo’s shop on east Colfax, Denver, Colorado. I asked the barista what her favorite...
by Ken Feighner | Aug 3, 2021 | Coffee Review
Wooly Badak Rhino from Queen Bean, bringing awareness to the Sumatran Rhino. Wooly Badak Rhino from Queen Bean, bringing awareness to the Sumatran Rhino.The name Wooly Badak Rhino is paying respect to the extinct Wooly Rhino in order to keep the Sumatran Rhino alive....
by Ken Feighner | Jan 25, 2021 | Coffee Review
Queen Bean Galapagos Island Coffee, a Voyage of Discovery. Queen Bean Galapagos Island Coffee, a voyage of discovery is so worth it. A coffee that has the best of both coffee regions, Central American and Asian Pacific. These fine attributes show up in the aroma and...
