by Ken Feighner | Jan 25, 2021 | Coffee Review
Queen Bean Galapagos Island Coffee, a Voyage of Discovery. Queen Bean Galapagos Island Coffee, a voyage of discovery is so worth it. A coffee that has the best of both coffee regions, Central American and Asian Pacific. These fine attributes show up in the aroma and...
by Ken Feighner | Jan 11, 2021 | Coffee Equipment
Coffee Siphon, a lab gimmick that really works. Coffee Siphon a lab gimmick that really works. This year I recently acquired a coffee siphon from Bespoke. I was at first skeptical about it working, and secondly, how good was the coffee. Well, my disbelieve was put...
by Ken Feighner | Dec 1, 2020 | Coffee Review
Carta Coffee Latitude Dark 2020, Natural Process Darker Side Carta Coffee Latitude Dark 2020, Natural Process Darker Side is a slight departure from the 2016 dark. Scott of Carta Coffee put a slight twist to his roasting profile, and I am lucky enough to get to...
by Ken Feighner | Nov 16, 2020 | Coffee Shops
Reap and Sow Coffee Bar, making it through COVID. Reap and Sow Coffee Bar is making it through COVID-19 in good style. Upon my return to the Valley of the Sun, I had good friends highly recommending the place, telling me that this is the place to go, and wow,...
by Ken Feighner | Nov 9, 2020 | Coffee Review
Harbinger’s Ethiopian Agaro Gera is well worth proclaiming. Harbinger’s Ethiopian Agaro Gera is well worth proclaiming as one of the better coffees out there. Agaro Gera is well known for its natural sweetness that is complex in flavors. Offering layers of...
